Akabenzi (Pork) 500mg

5,000.00Fr

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a popular Rwandan dish of slow-cooked, tender pork, often marinated with garlic, ginger, and spices, then stewed or fried, and typically served with sides like sweet bananas (matoke) or potatoes

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a popular Rwandan dish of slow-cooked, tender pork, often marinated with garlic, ginger, and spices, then stewed or fried, and typically served with sides like sweet bananas (matoke) or potatoes

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