a fried or baked pastry, typically triangular, with a savory, spiced filling of minced or shredded meat (like beef, lamb, or chicken) mixed with onions, peas, potatoes, and aromatic spices (cumin, coriander, turmeric).
Meat Sambusa (Samosa)
500.00Fr
+ Free Shippinga fried or baked pastry, typically triangular, with a savory, spiced filling of minced or shredded meat (like beef, lamb, or chicken) mixed with onions, peas, potatoes, and aromatic spices (cumin, coriander, turmeric).
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